Elan Organic Almonds with Tamari are crunchy, savory and a source of fiber. Tamari sauce, a traditional Japanese sauce, brings a subtle, salty taste to these almonds. Try adding them to your Asian cuisine recipes and topping your salads with them for extra texture and flavor. Or bring them with you and enjoy them as a delicious on-the-go snack.
Certified: organic, gluten-free and Kosher
Non-GMO, sulfite-free, vegetarian, vegan, and all natural.
Keep cool and dry
May contain: Peanuts, Other tree nuts, this product may contain small shell pieces
Elan Organic Sea Salted Pistachios are lightly roasted, salted, and still in their partially opened shells. Eat them straight out of the bag as an addictive, natural snack. Their rich, robust flavor will satisfy the healthy snacker in you.
Certified: organic, gluten-free and Kosher
Non-GMO, sulfite-free, vegetarian, vegan and all-natural
Elan Organic Sun-Dried Thompson Raisins are plump, and naturally sweet. They're a versatile ingredient in baked goods and classic cuisine. Add them to sauces, muffins, puddings and cakes or try them as a topping for salads and hot breakfast cereals.
Certified: organic, gluten-free and Kosher
Non-GMO, sulfite-free, vegetarian, vegan and all-natural
Elan Organic Tricolored Quinoa is a grain crop grown for its edible seeds and is a good source of iron and fiber. It is tender and seedy in texture, while mildly nutty in flavor. For every 1 cup of quinoa, use 2 cups of liquid and cook for approximately 18 minutes. Once cooked, it goes from opaque and firm to fluffy and light. Like most grains, it can be used in both baking and cooking applications. It can also be placed in a glass jar for sprouting.
Certified: Organic, gluten-free and kosher
Non-GMO, sulfite-free, vegetarian, vegan and all-natural
Elan Organic Amaranth looks like a grain, but it’s actually a seed! These tiny, round granules are nutty and slightly sweet in flavor. Amaranth can be enjoyed at any meal, from breakfast porridge to amaranth risotto for dinner. It can also be dry roasted in a hot skillet until it pops. For every 1 cup of amaranth seeds, use 2 ½ cups of liquid and cook for approximately 20 minutes.
Certified: Organic, gluten-free and kosher
Non-GMO, sulfite-free, vegetarian, vegan and all-natural
Elan Organic Red Quinoa is a grain crop grown for its edible seeds and is a good source of iron and fiber. It is tender and seedy in texture, while mildly nutty in flavor. For every 1 cup of quinoa, use 2 cups of liquid and cook for approximately 18 minutes. Once cooked, it goes from opaque and firm to fluffy and light. Like most grains, it can be used in soups and salads or placed in a glass jar for sprouting.
Certified: Organic, gluten-free and kosher
Non-GMO, sulfite-free, vegetarian, vegan and all-natural
Elan Organic Coconut Cashews are a tropical delight made with crunchy cashews and coconut powder. These individual and recyclable 36-gram pouches are easier than ever to slip in your kids’ lunch boxes, in your desk drawers, or in your gym bags. Get more nutrition and taste with every bite with Elan Grab & Go!
Elan Organic Chia Walnuts are a tangy treat made from natural walnuts, goji berry powder, and chia seeds. This energizing snack comes in individual, recyclable 36-gram pouches, perfect to slip in your bag, in your desk drawer, or in your gym bag. Get more nutrition and taste with every bite with Elan Grab & Go!